Recently, I came back to America for business and witnessed the expensive eggs. Luckily for me, I was able to catch a plane back to Japan where people don’t burn their food over “muh-avian flu.” You and I know that’s not why they are burning all these food distributors or egg laying coops. Sabotage is a hell of a thing, and boy, it’s really messing with prices back home.
Part of this might be that eggs protect people from covid, but probably the bigger picture is taking away from Americans access to cheap protein which makes you healthy. Making Americans even more weak and sick. Remember you are supposed to eat ze bugs and own nothing.
This is a silly and ridiculous distraction just like the toilet paper nonsense was. There’s no such thing as convid or any other viruses, they don’t exist, and eggs don’t protect you against illness. Also, I have not seen these egg prices people are talking about. Yesterday I got 18 organic eggs for $7.50, which is the price I’ve been getting them at in different stores. Similar to people claiming empty grocery stores for the last 3 years, I’ve never once seen it and have been to grocery stores in many states.
Because you are blessed with walking into cheap eggs the rest of us seeing price hikes are all just delusional and paranoid? If it’s everyone’s imagination or they are lying how do you explain away burning egg and food factories, or the chicken food that is causing chickens to stop laying eggs? Many smaller businesses are organic and a lot of those are not in the club of being bought out or sabotaged so if their chicken food isn’t tampered with then their eggs pricing did not need to rise. If you have plenty of organic eggs in stock then good for you but you need to realize it varies, location does play factor in this, your experience does not trump everyone else’s. And we’ve all looked into the germ theory vaccine theory information but if you’re feeling so strongly post your sources document your experiments proving your conclusions and make an article because just flat out saying that isn’t going to convince anyone.
We don’t walk the same paths, and as the old matra goes ” prices may vary.”. That being said, $7.50 for eggs is still ridiculously high. Killing off large swaths of hens can effect the market, not to mention the gas to ship those eggs, or man power to pack and put it on your shelf, or the taxes associated with such can vary too.
This is not just a supply and demand issue, it is a systematic and premeditated attack on the food supply. Eggs are $1.98 in Japan, and we usually have 4 middle men before those eggs get to our stores which take a cut. And it’s still $1.98.
Furthermore, more likely keeping yourself healthy is what keeps you from being sick. And I will agree, the likely hood of viruses even existing at all is a far shot. Terrain Theory covers these issues pretty well.
It only works if the chickens have covid and/or vaccinated for covid. The resulting IgY were also concentrated beyond what would be found in egg yolk, and cooking the eggs would denature the IgY.
Plant fruit trees, get chickens and/or ducks for eggs, start a garden, etc. I’m talking to YOU.
Interesting though–did anyone else’s fruit trees not drop their leaves this fall? All around where I am the dead leaves are still hanging on. The bark is peeling off of my formerly healthy apricot trees.
Gardens are a critical part of buffering against the food supply collapse, so geo/bioengineering is going to target them. It’s just very disconcerting to watch it happen.